Food Safety | HACCP

Did you know that Preventing Threats to Food Safety and Plant Security is Tri-Mach’s Specialty?

Would you knowingly open yourself up to the risk of contaminated food products brought in by contractors who have limited knowledge of best food safety practices?

Of course not, but that is what can occur when you choose to work with custom engineering and multi-trade services teams that have limited or no training in HACCP food safety practices.

Have you been searching for a company that understands your priority of using safe food, beverage, and personal care product practices? Tri-Mach’s team has received in-depth HACCP training in food safety GMP standards. It takes a high level of skill and training to ensure a safe working environment. You need to be certain that the products you send out into the marketplace are safe and free of contaminants. In the food, beverage and pharmaceutical industry there is no room for error. Before you start your next process piping, use a rigger or millwright, or electrical installation; or need stainless steel manufacturing or have a conveyor equipment project, ask yourself how safe your plant really is.

At Tri-Mach, Details Matter

We focus on the details that make a plant project a success.

That is why we are sure you will appreciate the value of working with Tri-Mach, whose trades are trained to keep your plant safe.

• Do the trades people who come to your plant wear clean clothing?
• Consider the sanitation risks to your plant if trades people you have hired have just come from a steel mill or auto plant?
• Do trades people use boot-wash stations or boot covers to reduce the risk of cross contamination?
• Do the trades people you hire maintain their tools in a clean condition before starting work at your plant?
• Are peanuts or other nuts brought into your peanut-free processing plant by trades people for snacks?
• Are appropriate fabrication standards maintained to CFIA, USDA and AMI guidelines when building or modifying machinery or equipment?
• Are the trades people you hire ensuring that welds are continuous, and fitted areas cannot become harbourage areas for bacteria growth?

Food Safety

Tri-Mach is a Services Integration Provider (S.I.P.), specializing in facility enhancements where consumer foods and products are made. Food Safety Guidelines are an integral part of our procedures and policies, and are reviewed on a regular basis to ensure compliance with the latest Food Safety directives.

Tri-Mach employees’ work habits comply with the HACCP principles and GMP guidelines. Our highest priorities while working at your plant are to minimize food safety risks and maximize personal health safety.

It is best to start with a clear plan to keep your plant and products free from contamination.

At Tri-Mach, we see best practices and foreign materials through our clients’ eyes.